SARS Nucleocapsid protein N1 Recombinant的氨基酸序列信息,请查阅官网或者联系技术支持确认
来源宿主
E Coli
溶解建议
Lyophilized from 50mM Tris-HCl, 60mM NaCl and 50% glycerol.
保存建议
The lyophilized protein is stable for at least 2 years from date of receipt at -20 degree C. Upon reconstitution, this protein can be stored in working aliquots at 2 degree - 8 degree C for one month, or at -20 degree C for six months, with a carrier protein without detectable loss of activity.