Lyophilized from a 0.2 ?m filtered solution of 25mM Na-acetate pH 4.2.
保存建议
Lyophilized protein should be stored at < -20 degree C, though stable at room temperature for 3 weeks. Reconstituted protein solution can be stored at 4-7 degree C for 2-7 days. Aliquots of reconstituted samples are stable at < -20 degree C for 3 months.