-Amylase is an enzyme that is normally produced in the saliva glands and pancreas in humans and in other mammals. -Amylase catalyzes the cleavage of 1,4--D-glucosidic bonds of large sugar molecules into oligosaccharides and polysaccharides.
应用类型
Western blotting (0.5-4 ug/ml). However, the optimal conditions should be determined individually. The antibody recognizes ~58 kDa -Amylase in samples from human, mouse and rat origins. Reactivity to other species has not been tested.
免疫原
Synthetic peptide surrounding amino acid 273 of rat -Amylase
来源宿主
兔
反应性
经检测验证,可与人、小鼠、大鼠、猪、鸡种属来源的Alpha-Amylase蛋白发生免疫反应.
保存建议
提供的Alpha-Amylase抗体产品为100 ug 无色溶液,其浓度为0.5 mg/ml,溶解于包含有30%甘油, 0.5% BSA和0.01%硫柳汞的PBS (pH 7.2)缓冲液中.请将该Alpha-Amylase抗体产品置于-20 ℃冷冻保存,建议分装使用以避免反复冻融.