-Amylase is an enzyme that is normally produced in the saliva glands and pancreas in humans and in other mammals. -Amylase catalyzes the cleavage of 1，4--D-glucosidic bonds of large sugar molecules into oligosaccharides and polysaccharides.
应用类型
Western blot analysis （1-4 ug/ml）. However， the optimal conditions should be determined individually.
免疫原
Synthetic peptide surrounding amino acid 492 of human -Amylase.
来源宿主
兔
反应性
经检测验证，可与人、小鼠、大鼠种属来源的Alpha-Amylase蛋白发生免疫反应
保存建议
提供的100 ug Alpha-Amylase抗体产品为无色溶液其浓度为0.5 mg/ml溶解于包含有30%甘油， 0.5% BSA， 5 mM EDTA和0.01%硫柳汞的PBS （pH 7.2）缓冲液中.请将该Alpha-Amylase抗体产品置于-20 °C冷冻保存，建议分装使用以避免反复冻融.
